| Titre : | Applications of cell immobilisation biotechnology Volume 8B | | Type de document : | document électronique | | Auteurs : | Nedovic, Viktor, Auteur | | Editeur : | Berlin : Springer | | Année de publication : | 2005 | | Collection : | biomedical and lief sciences | | ISBN/ISSN/EAN : | 978-1-402-03363-6 | | Langues : | Anglais (eng) | | Mots-clés : | Biotechnology - Cell Biology - Ecology - Food Science & Nutrition - Microbiology - Plant Sciences | | Résumé : | Cell immobilisation biotechnology is a multidisciplinary area, shown to have an important impact on many scientific subdisciplines – including biomedicine, pharmacology, cosmetology, food and agricultural sciences, beverage production, industrial waste treatment, analytical applications, biologics production. "Cell Immobilisation Biotechnology" is an outcome of the editors’ intention to collate the extensive and widespread information on fundamental aspects and applications of immobilisation/encapsulation biotechnology into a comprehensive reference work and to provide an overview of the most recent results and developments in this domain.
Cell Immobilisation Biotechnology is divided into the two volumes, FOBI 8A and FOBI 8B. The FOBI 8A volume, Fundamentals of Cell Immobilisation Biotechnology, is dedicated to fundamental aspects of cell immobilisation while the FOBI 8B volume, Applications of Cell Immobilisation Biotechnology, deals with diverse applications of this technology. This volume consists of 33 chapters that are arranged into 5 parts:
* Tissue engineering,
* Microencapsulation for disease treatment,
* Food and beverage applications,
* Industrial biochemical production,
* Environmental and agricultural applications.
| | Note de contenu : | PART 1 – TISSUE ENGINEERING
PART 2 - MICROENCAPSULATION FOR DISEASE TREATMENT
PART 3 - FOOD AND BEVERAGE APPLICATIONS
PART 4 - INDUSTRIAL BIOCHEMICAL PRODUCTION
PART 5 - ENVIRONMENTAL AND AGRICULTURAL APPLICATIONS |
Applications of cell immobilisation biotechnology Volume 8B [document électronique] / Nedovic, Viktor, Auteur . - Springer, 2005. - ( biomedical and lief sciences) . ISBN : 978-1-402-03363-6 Langues : Anglais ( eng) | Mots-clés : | Biotechnology - Cell Biology - Ecology - Food Science & Nutrition - Microbiology - Plant Sciences | | Résumé : | Cell immobilisation biotechnology is a multidisciplinary area, shown to have an important impact on many scientific subdisciplines – including biomedicine, pharmacology, cosmetology, food and agricultural sciences, beverage production, industrial waste treatment, analytical applications, biologics production. "Cell Immobilisation Biotechnology" is an outcome of the editors’ intention to collate the extensive and widespread information on fundamental aspects and applications of immobilisation/encapsulation biotechnology into a comprehensive reference work and to provide an overview of the most recent results and developments in this domain.
Cell Immobilisation Biotechnology is divided into the two volumes, FOBI 8A and FOBI 8B. The FOBI 8A volume, Fundamentals of Cell Immobilisation Biotechnology, is dedicated to fundamental aspects of cell immobilisation while the FOBI 8B volume, Applications of Cell Immobilisation Biotechnology, deals with diverse applications of this technology. This volume consists of 33 chapters that are arranged into 5 parts:
* Tissue engineering,
* Microencapsulation for disease treatment,
* Food and beverage applications,
* Industrial biochemical production,
* Environmental and agricultural applications.
| | Note de contenu : | PART 1 – TISSUE ENGINEERING
PART 2 - MICROENCAPSULATION FOR DISEASE TREATMENT
PART 3 - FOOD AND BEVERAGE APPLICATIONS
PART 4 - INDUSTRIAL BIOCHEMICAL PRODUCTION
PART 5 - ENVIRONMENTAL AND AGRICULTURAL APPLICATIONS |
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